October 10th, 2004: We made our first presentation at SIAL in Paris, the biggest food exhibition in Europe. We have since presented there several times. Most recently From October 17 – 22, 2010
What's Japanese Cuisine?
Our introduction page to Japanese food and culture. We want people all over the world to know about Japan and its wonderful food culture.
Please take a minute to read comments from our customers around the world, including famous chefs and restaurateurs.
Please be patient while we update.
Weekly updates to new and exciting recipes using Yamato Products. Please take this journey with us as we explore the many ways to enjoy Japanese food.